Watermelon Aqua Fresca
This is what I make when it's stupid hot outside and I need something that actually cools you down. It's basically watermelon water - light, refreshing, and way better than anything from the store. I started making this after trying it at a taco truck and realizing how easy it was.
Ingredients
- 6 cups seedless watermelon cubed
- 4 cups cold water
- Up to 1/2 cup granulated sugar see note
- Juice from 1 lime optional
Instructions
- Blend watermelon cubes with 2 cups water until completely smooth, about 2 minutes.
- Optional: strain through fine-mesh strainer into pitcher.
- Stir in remaining 2 cups cold water.
- Add sugar gradually, starting with 2 tablespoons, until desired sweetness.
- Add fresh lime juice if using.
- Serve immediately over ice.
- Makes 4-6 servings. Best consumed same day.
Notes
Watermelons vary in natural sweetness, so start with less sugar and add gradually while tasting to avoid over-sweetening.